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25 Jun 2021

Line cook – Relocation to Florida USA

Relocation jobs in the United States of America

bē Hospitality Solutions

Florida USA

Looking to escape the cold Winter?

Ready to earn $$ and gain International experience while also exploring the USA.

We are looking for passionate Commis Chefs, Chef de Parties and Junior Sous Chefs to relocate to Florida and work with our 5-star Private Member Country Clubs.

As a Line Cook you will prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction.

Requirements

  • Proven cooking experience, including experience as a Chef de Partie, Restaurant Cook or Prep Cook

You get

  • Return Flights to and from USA
  • Health Insurance while in The USA
  • We will secure and pay for your H2B Visa
  • Salary of between $ 12- $ 15 per hour. (plus overtime)
  • Accommodation and Transportation to and from work is provided at a weekly

cost of roughly $ 150

  • Opportunities to develop and grow your career

Expected start date: 10/1/2021

Job Types: Full-time, Contract, Permanent

Salary: €7.00-€12.00 per hour

Schedule:

  • 10 hour shift
  • Holidays
  • Overtime
  • Weekends

Application question(s):

  • Are you currently living in Ireland, Scotland, England or Wales and recently Working in the Hospitality Industry

Experience:

  • Chef: 1 year (preferred)

Language:

  • English (required)

Work remotely:

  • No

How to Apply

Apply online

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