Line cook – Relocation to Florida USA
Relocation jobs in the United States of America
bē Hospitality Solutions
Looking to escape the cold Winter?
Ready to earn $$ and gain International experience while also exploring the USA.
We are looking for passionate Commis Chefs, Chef de Parties and Junior Sous Chefs to relocate to Florida and work with our 5-star Private Member Country Clubs.
As a Line Cook you will prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction.
- Proven cooking experience, including experience as a Chef de Partie, Restaurant Cook or Prep Cook
- Return Flights to and from USA
- Health Insurance while in The USA
- We will secure and pay for your H2B Visa
- Salary of between $ 12- $ 15 per hour. (plus overtime)
- Accommodation and Transportation to and from work is provided at a weekly
cost of roughly $ 150
- Opportunities to develop and grow your career
Expected start date: 10/1/2021
Job Types: Full-time, Contract, Permanent
Salary: €7.00-€12.00 per hour
- 10 hour shift
- Are you currently living in Ireland, Scotland, England or Wales and recently Working in the Hospitality Industry
- Chef: 1 year (preferred)
- English (required)